#32 Meat Grinder Vbelt Pulley Sausage Tube & Stuffer
#32 Meat Grinder Vbelt Pulley Sausage Tube & Stuffer
Brand: Generic Availibility : Usually ships in 1-2 business days |
#32 Meat Grinder Vbelt Pulley Sausage Tube & Stuffer Feature
- Motor (Not Included) Pulley: 2-3/4" x 15/16" with 11/16" Diameter Shaft Size
- All Ball Bear; Over All Dim: 14" x 13" x 13"(w/Pully)
- Pully Size: 13" Diameter
- Sausage Tube Size: 15/16"
- Blade: 1; 1 Plate: 3/16"
#32 Meat Grinder Vbelt Pulley Sausage Tube & Stuffer Overviews
-Heavyweight Cast Iron.-Ball-Bearing.-Electro Chrome plated for easy cleaning.-High Quality Hardened Steel Cutting Parts.-Disassembles Fast and Easy.-Grinds up to 600 pounds per hour.-V-Belt Pulley to connect to a motor.-Grind fresh meat, vegetables, fruits, nuts and more. Control the ingredients used to make your own ground beef, meat loaf, deer and pork sausage, turkey stuffing and many more delicious ground foods.
*** Product Information and Prices Stored:Aug 28, 2010 10:40:03
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08:40 | ป้ายกำกับ: Grinder, Pulley, Sausage, Stuffer | 0 Comments
Waring MG100SAS Sausage Stuffer, Small (4 1/4")
Waring MG100SAS Sausage Stuffer, Small (4 1/4")
Brand: Waring Availibility : Usually ships in 1-2 business days |
Waring MG100SAS Sausage Stuffer, Small (4 1/4") Overviews
The Waring MG100SAS Sausage Stuffer, Small (4 1/4") fits models MG100
*** Product Information and Prices Stored:Aug 25, 2010 10:00:06
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08:00 | ป้ายกำกับ: MG100SAS, Sausage, Stuffer, Waring | 0 Comments
Rival 2275-WN Electric Food Grinder
Rival 2275-WN Electric Food Grinder
Brand: Rival Model : 2275-WN Customer Rating : List Price : $82.82
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Rival 2275-WN Electric Food Grinder Feature
- 200-watt electric grinder for meats as well as nuts, vegetables, and fruits
- Handy sausage stuffer attachment helps guide ground meat into casings
- Course and fine grinding disks included, plus instructions, recipes, and tips
- Detachable grinding chute for easy cleaning; dishwasher-safe parts
- Measures approximately 14-1/2 by 7 by 9 inches; 1-year warranty against defects
Rival 2275-WN Electric Food Grinder Overviews
Electric food grinder wil grind all types of meat into course ground meat or fine ground meat. Comes with Sausage attachment to make the perfect sausages. Simple to clean and store.
Rival 2275-WN Electric Food Grinder RelateItems
- Home Sausage Making : How-To Techniques for Making and Enjoying 100 Sausages at Home
- Hog Home Pack Sausage Casings 32mm
- Nesco BJX-5 American Harvest Jumbo Jerky Works Kit
- Bruce Aidells's Complete Sausage Book : Recipes from America's Premium Sausage Maker
- Black & Decker EHC650 2-Speed Food Chopper with 3-Cup Bowl
Rival 2275-WN Electric Food Grinder Specifications
Once upon a time, meats, nuts, and other foods were ground up with a hand-cranked apparatus. In order to keep as ergonomic in the kitchen as possible, it's important to avoid repetitive tasks that place a high demand on the joints of your hand and wrist. This 200-watt electric grinder takes on the bulk of the work burden; all there is to do is push the food gently down into the hopper.
The most obvious use for the grinder is for meats--sausage, ground beef or lamb, chopped liver, pates, etc. (The handy sausage stuffer attachment helps guide the ground meat into the casings.) But it's also great for nuts, vegetables, and fruits. The fine grinder plate, for example, is great for making baby food.
Clean-up is easy; the detachable hopper and other parts are dishwasher-safe, and the white plastic housing can be wiped down with a warm, soapy rag (it is not immersible). The grinder measures approximately 14-1/2 by 7 by 9 inches (without attachments). Rival includes a one-year warranty against defects, and the grinder comes with a detailed booklet of instructions, recipes, and tips. --Garland Withers
Rival 2275-WN Electric Food Grinder CustomerReview
This is a pretty good little meat grinder, I've used it several times over the course of owning it and the only problem I have had is that when you grind up meat with fat and stuff in there, it has a tendency to wrap around the feed grinder inside of it, I had to keep taking it apart to take the fat and stuff out of it, but I don't know if it was me or the machine. I've used it for beef and deer mainly and it does grind up the meat really well, though some you have to cut up really small to put in there, depends on the fat and stuff in there. It has 2 different grinding disk sizes and a sausage maker to go with it, though I have not used the sausage maker to it. The disk will rust a little if you don't dry them out before you pack it away, but I found that putting them in a plastic baggie after they've dried works pretty good in keep the rust down on them. Over all, it's a good little grinder, it impressed me.
*** Product Information and Prices Stored:Aug 22, 2010 17:40:07
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15:40 | ป้ายกำกับ: 2275WN, Electric, Grinder | 0 Comments
TSM Products 5lb Sausage Stuffer with Stainless Steel Frame
TSM Products 5lb Sausage Stuffer with Stainless Steel Frame
Brand: TSM Products Model : 50501 List Price : $299.99
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TSM Products 5lb Sausage Stuffer with Stainless Steel Frame Feature
- Durable, stainless steel cylinder, frame, threaded rod and hand crank
- 304 series, 18 gallon stainless steel cylinder - food grade, will not rust.
- Lubricomp resin gears allow for effortless and smooth operation
- Stainless steel pressure relief valve built into the piston head prevent blowouts
- Food grade plastic and inchcludes a heavy duty Duro-Nitrile inchO inch-r inchg
TSM Products 5lb Sausage Stuffer with Stainless Steel Frame Overviews
Streamline designed, 5lb stainless steel, vertical sausage stuffer makes sausage making easy. Durable, stainless steel cylinder, frame, threaded rod and hand crank will ensure years of dependable performance. The overall height is 16in. The removable cylinder is made from 304 series-18ga stainless steel. Lubricomp resin gears allow for effortless and smooth hand cranking. It comes equipped with a stainless steel pressure relief valve built into the piston head to prevent blowouts during stuffing. Piston is made from food grade plastic and includes a heavy duty Duro-Nitrile inch inch-ring. Stainless steel base includes holes for attachment to tabletop. Includes a set of three plastic stuffing tubes (5/8 inch, 3/4 inch, 1 inch)
*** Product Information and Prices Stored:Aug 17, 2010 12:05:50
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10:05 | ป้ายกำกับ: Products, Sausage, Stainless, Stuffer | 0 Comments
Another Great Picnic Menu
So, you've decided to try and save some money this year by spending more time outdoors and less time in expensive restaurants. Well we're doing the same thing so this weekend, if the weather permits, we're going on our second picnic of the season. Are you interested in the recipes for the food that will be in our wicker picnic basket on Saturday? Well, here they are.
1. Stuffed Grilled Banana Peppers
You'll need to prepare these in advance and carry them in your picnic cooler.
INGREDIENTS
- 12 banana peppers
- 2 tablespoons butter or margarine
- 1/2 cup chopped onion
- 1/2 cup chopped celery
- 1 8 ounce can crushed tomatoes
- 1 46 ounce can tomato juice
- 2 cloves garlic minced
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 2 1/2 teaspoons salt divided
- 1/2 teaspoon ground black pepper divided
- 1 egg
- 1 teaspoon Worcestershire sauce
- 1/2 cup grated Parmesan cheese (you may prefer to use more)
- 1/2 pound hot Italian sausage
- 1/2 pound ground beef
- 1 cup bread crumbs
DIRECTIONS
Cut the tops off the peppers and remove the ribs and seeds. Chop the edible portions of the tops and set aside. Bring a large pot of salted water to a boil. Add the peppers, reduce the heat and simmer until tender but still firm. This should take about 5 minutes. Drain the peppers and set them aside.
Heat the butter in a medium skillet. Saute the reserved chopped pepper, onion and celery for 3 to 5 minutes until tender. Stir in the crushed tomatoes, tomato juice and garlic. Season with basil, orgeno, 1/2 teaspoon of salt and 1/4 teaspoon of pepper. Simmer uncovered for 10 minutes.
Meanwhile, in a large mixing bowl, Worcestershire sauce and Parmesan. Mix in ground beef, hot sausage, bread crumbs and 1 cup of the tomato juice mixture. Using a piping bag or sausage stuffer, fill each pepper with the meat mixture and pour the remaining tomato juice mixture over the peppers.
You can grill these peppers in a casserole dish but I like to do them right on the grill to get that barbecue look and aroma. Grill the peppers for one hour on medium high heat or until the internal temperature reaches 160 degrees. Place the sauce in a casserole onto the grill to heat the sauce and use for basting. I'd suggesting basting every 15 minutes. When the peppers are done, put them back into the casserole with the sauce and let them sit for 5 minutes before serving.
By the way, this recipe will work just fine in your home oven if you cook it for 1 hour at 350 degrees.
2. Potato Salad
INGREDIENTS
- 6 potatoes
- 4 eggs
- 1 cup chopped celery
- 1/2 cup chopped onion
- 2/3 cup sweet pickle relish
- 2 or 3 tablespoons prepared mustard depending on your taste
- ground black pepper to taste
- 2/3 cups mayonnaise
- 1/3 cup Miracle Whip
- salt to taste
DIRECTIONS
Bring a large pot of salted water to a boil. Add the potatoes and cook until tender. Drain, cool, peel and chop the potatoes.
Place the eggs in a saucepan and cover with cold water. Bring the water to a bill, cover, remove from the heat and let the eggs stand in the hot water for 10 - 12 minutes. Remove the eggs from the hot water, cool, peel and chop.
In a large bowl, combine the potatoes, eggs, celery, onion, relish, mustard, pepper, mayonnaise and Miracle Whip. Mix together well and refrigerate until chilled. This takes a while so I like to make it the day before so we can be ready to head out on our picnic in the morning.
3. Grilled Corn on the Cob
I like this method of cooking corn on the grill because you get the taste and aroma of outdoor cooking but the corn doesn't end up dry or burnt. In effect you'll be steaming the corn right on your grill.
INGREDIENTS
- 1 ear of corn per person (buy your corn with the husk still on)
- 1 tablespoon of butter per ear of corn
- salt to taste
- ground black pepper to taste (optional)
DIRECTIONS
Peel back the husks from the corn without removing them. Remove all the corn silk and close the husks back up. Submerge in cold water for at least two hours. Preheat your grill to medium high heat (if you're cooking on charcoal, make sure all the black is burned away). Place the corn directly on the grill grate. Do not wrap in aluminum foil. Turn the corn 1/4 turn every 3 minutes until the husk is dry and browned from the grill grate. The total cooking time will be about 20 minutes. As I said before, your corn will have that great roasted flavor but will actually be steamed. Personally, I don't use any salt, butter or pepper but you can season the corn to taste.
4. Grilled Cranberry Peaches (You're gonna love these)
INGREDIENTS
- 12 ounces fresh cranberries
- 1 1/2 teaspoons lemon juice
- 2 fresh peaches, peeled and halved
- 5 teaspoons brown sugar
- 1/4 teaspoon ground cinnamon
- 1/2 teaspoon vanilla extract
- 1 teaspoon butter or margarine
- 1 cup sugar
DIRECTIONS
Saute the cranberries, sugar and lemon juice until the cranberries cook down and the sauce has thickened. Cover and chill.
Place the peach halves, cut side up, on a large piece of heavy-duty aluminum foil. Combine the brown sugar and cinnamon and sprinkle into the peach centers. Sprinkle with vanilla and dot with butter. Fold the foil over the peaches and seal. Grill over medium hot heat for 15 minutes or until heated thoroughly. Spoon the cranberry sauce over the peaches and serve.
Does this sound like a delicious meal or what? I can tell you first had that it is! You know, you're going to need a great picnic basket and barbecue tools to make this meal complete. Allow me to recommend that you visit Picnic Baskets and More for all your picnic accessories.
Minn Kota Trolling Motors Boxing Gloves Michael Jackson Compact Refrigerator
04:40 | ป้ายกำกับ: Another, Picnic | 0 Comments
Relevance Versus G-Relevance
Relevance is a pivotal, key concept of AdWords, Google's flagship advertising program. The California-based giant emphasizes at various places that its advertising system is designed to ensure positive user experiences by displaying relevant ads to searchers. However, what relevant means has been and continues to be a headache for thousands of advertisers worldwide.
According to the Merriam-Webster dictionary, the adjective relevant means "having significant and demonstrable bearing on the matter at hand," which might well prove an important but elusive definition for our rather practical purposes. On the other hand, the AdWords Glossary states, "Relevance refers to the usefulness of information to a user (such as an ad, keyword, or landing page)." Could an automated system ever come anywhere close to understanding the psychological notion associated with relevance and usefulness, or is it just walking around in circles with definitions?
Google does not disclose details about precisely how relevance should be interpreted; and one of the first explanatory notes came from AdWordsPro, a manager of the AdWords Team, in the official AdWords forum last year. A member wanted to improve the ad position for his keyword "stuffer," associated with his website featuring stuffers, i.e., field goose decoys made from a taxidermist-preserved skin. AdWordsPro says, "Taking the keyword 'stuffer' as an example, if you search for that word on Google you will see that there are over two million search results returned. Looking at the first 30 or so, it is very clear that the most common usage of the word 'stuffer' is in the context of either a 'sausage stuffer' or a 'stocking stuffer,' neither of which pertain at all to your product. This tells me that if you used the keyword 'stuffer,' your ad would mostly be seen by folks who are NOT looking for what you have. Instead they are looking for something that is 100% unrelated to what you offer."
Based on the above hints we might have the courage to continue like this. If you Google the search term "chevron," all the natural listings displayed on your first search results page will be associated with the oil company. However, the dictionary's primary meaning of "chevron" is a badge consisting of stripes meeting at an angle, worn on the sleeve by noncommissioned officers, police officers, etc., as an indication of rank, service, or the like.
Now, if you create a campaign to promote your website that markets such striped badges, you might, of course, want to use the keyword "chevron." Based on the dictionary's meaning, you might set up very tight and relevant adverts and landing pages for this keyword. However, no matter what you do, Google will find your keyword "chevron" irrelevant to your landing page, because of the accrued statistics. In plain English, Google likely will think that users searching for "chevron" are interested in nothing but the energy giant. Chances are that's what historical data indicate.
In a recent ad group level experiment we used two keywords, "company" and "companies." Being a singular and a plural, their close semantic relationship was more than manifest. This is how the system evaluated them.
Keyword: "company" - "companies"
Quality Score: 3/10 - 7/10
Relevance: Poor - No Problem
All in all, we have good reasons to believe that it's not dictionary or semantic relevance that matters, it's what we should term G-relevance. The calculations are based on historical Google-wide CTR stats along with similar factors, and not on preliminary mapping of semantic fields. This simplified version of artificial intelligence is a plausible explanation of why we often see different relevance and QS values for semantically highly related keywords. Chances are good that Google has differing stats on those words when associated with adverts and websites similar to the ones we created for the keywords in question.
From time to time, when checking on the quality scores of your keywords, you may find yourself in a situation similar to one of the scenarios described above. You may assume the story is about Google-wide stats. Remember, chances are, it's not worth wondering about it a lot. Instead you're advised to focus your attention on trying to identify new keywords that are equally favored by Google and meeting your requirements.
B Lakatos is one of the Top Contributors selected by Google at the official AdWords Help forum. In cooperation with a few other Top Contributors, B Lakatos runs a website that helps people looking for practical assistance with AdWords. A real must have for newbies and beginners.
11:10 | ป้ายกำกับ: G-Relevance, Relevance, Versus | 0 Comments
KitchenAid FT Food Tray Attachment for Stand Mixers
KitchenAid FT Food Tray Attachment for Stand Mixers Review
This is a must if you have the KitchenAid Fruit/Veggie Strainer and Food Grinder attachment. The tray simply slides on top of the strainer attachment and provides a larger area to pour in whatever fruit or vegetable you are working with.
KitchenAid FT Food Tray Attachment for Stand Mixers Feature
- For use with KitchenAid's food grinder and fruit and vegetable strainer attachments
- Increases feeder funnel capacity to process large quantities more quickly
- Dishwasher-safe on top rack
KitchenAid FT Food Tray Attachment for Stand Mixers Overview
The KitchenAid FT Food Tray Attachment fits models KD2661 KSM152 KV25 KN15E1 KSM150 K5SS K45SS K45 KSM90 KSM5 KSMC50 KP2651 KP2671 KP2651 KSM151 KM25 KV25 KPM5 KSM50 KSMC50 KPM50 KP50 KP26M1
KitchenAid FT Food Tray Attachment for Stand Mixers Specifications
This handy tool increases the amount of food you can have poised to stomp into the food grinder or fruit and vegetable strainer, so you spend less time reloading. It fits snugly in place and cleans up easily--either hand wash or toss it onto the top rack of the dishwasher. --Betsy Danheim
Available at Amazon Check Price Now!
*** Product Information and Prices Stored: Sep 24, 2009 20:20:05
18:20 | ป้ายกำกับ: Attachment, KitchenAid, Mixers | 0 Comments
Stand Mixers - The Kitchen's Busiest Appliances
There is a distinct possibility the stand mixer is the most useful appliance to be found in any kitchen, from the family kitchen to that found in the finest restaurants.
November 17, 1885, was a momentous day in the history of labor-saving kitchen appliances. On that day, inventor Rufus M. Eastman received the first patent issued for an electric mixer which could use mechanical power, water power, or electrical power.
African-American inventor Willie Johnson was responsible for the 1884 design of an eggbeater powered by a driving wheel in connection with an arrangement of gears and pulleys which turned a set of beaters, blades, or stirrers.
Appliance companies such as Bosch, KitchenAid, and Sunbeam were quick to expand upon Johnson’s idea, turning to the production of multipurpose kitchen gadgets.
The prototype electric mixers were anything but graceful; they were large and bulky and looked more at home in a factory than in the home kitchen. By the 1930s, at least a dozen companies were turning out electric mixers, of which the two best known were the Hobart/Kitchen/Aid and the Sunbeam Mixmaster.
The model M4A Sunbeam Mixmaster, first introduced in 1930, had a flowing silhouette in comparison to the ungainly outlines of its competitors. This sleek machine became so popular its name “Mixmaster” became synonymous with “stand mixer,” just as “Jell-O®,” “Kleenex®,” and “Band-Aid®” are to gelatin dessert, facial tissue, and any first-aid bandage.
The new stand mixer was not merely just a gadget to amuse a cook; rather, it was a composite of gadgets which were copacetic with one another. Sunbeam originally advertised the Mixmaster as capable of performing a variety of tasks, provided the appropriate attachments were available.
A craze for household mechanization began to sweep the nation in the late 1800s. Servants were leaving domestic service in droves to enter the general work force. The Depression and World War II disrupted life everywhere. Many domestic workers filled jobs in factories and such, which up to then, were held by the men who were off to war. Because of the perceived “servant shortage,” middle- and upper-class womanhood turned to do their own housework, especially in the kitchen. They were anxious to find kitchen appliances that could save time, money, and energy.
In 1908, engineer Herbert Johnson, president of the Hobart Manufacturing Company of Troy, Ohio, fabricated a device that could ease the workload wherever food was involved. After watching a baker using a metal spoon to mix bread dough, he tinkered around until he came up with a mechanical version; by 1915, Hobart’s 80-quart mixer was part of the standard inventory on all United States Navy vessels plus he had his foot in the door of many commercial bakeries.
By 1918, KitchenAid’s management was doing tasting trials in their own homes. The machines were such a success, legend has it, that one of the management’s wives gave it a glowing recommendation: “all I know is it’s the best kitchen aid I’ve ever had.”
By 1919, the Hobart Company had become KitchenAid and was merchandizing a “food preparer” (stand mixer) suitable for the home kitchen. It was very large at 65 pounds and very expensive: $189.50 (equivalent to around $2000 in the early 2000s). However, in 1936, industrial designer Egmont Ahrens trimmed down both the mixer’s size and especially its price tag to $55.
This new kitchen appliance was an adaptation of the 1908 commercial stand mixer and featured a groundbreaking design known as “planetary action;” the action blends the ingredients all the way to the edges of the bowl. The bowl never needs to be manually rotated.
Early sales of the KitchenAid mixer by retailers were rather slow. Perhaps the businesses were being overly cautious about a new and expensive appliance. Hobart/KitchenAid created a mobil work force, made mostly of women, to approach the public by door to door, demonstrating the wonders of the new food preparation tool. Perhaps KitchenAid thought a woman talking to another woman about this new product would be more of an intimate sales approach. The citrus juicer and food grinder attachments, first available in 1919, made the stand mixer even more attractive.
In 1937, KitchenAid introduced fully interchangeable attachments, a wise marketing ploy. The concept is still being utilized in the 21st century. For example, the 1919 pea shucker attachment, although not available anymore, will still fit today’s model.
The title of an “American Icon” has been conferred upon the KitchenAid stand mixer by the Smithsonian Institution Museum in Washington, DC, where the mixer is on display as an important force in American family life.
KitchenAid may have been the first group to manufacture the electric standing mixer but the greatest degree of consumer acceptance went to the Sunbeam Mixmaster, invented by Ivan Jepson. His Mixmaster was patented in 1928 and 1929, and was first mass- marketed in May, 1930.
Jepson was able to create a mixer for Sunbeam that sold for a fraction of the KitchenAid machine’s price. (In the early 1930s, the Sunbeam mixer retailed for a mere $18.25 [$240 in the early 21st century], as opposed to the hefty $189.50 for the KitchenAid.)
Jepson, a Swede, emigrated to the United States. Arriving in the country in 1925, he sought employment in Chicago, at the Chicago Flexible Shaft Company, parent company to Sunbeam. The company expansion was for increased kitchen appliance production and Jepson became Sunbeam’s head designer by 1930.
By 1940, many years ahead of its time, Jepson’s Mixmaster was capable of a multitude of tasks: it could squeeze juice, shell peas, peel fruit, press pasta, grind meat, and grind coffee beans as well as open tin cans, sharpen knives, and polish silverware. It also had a mayonnaise oil dropper attachment, ostensibly controlling oil flow into the juicer bowl.
DID YOU KNOW?
- When thick batter or dough crawls its way up toward the mixer head, “dough creep” occurs, possibly endangering the gears or potentially throwing dough or batter up and out of the bowl, splattering everything in sight. Apparently, the mixer has a mind of its own.
- The mixer head (handle and motor) can be totally removed from the stand mixer, thus serving as a hand mixer.
- The Chicago Flexible Shaft Company (parent company of Sunbeam) also made tools for grooming farm animals. Somehow, I don’t see the connection!
- The KitchenAid “Artisan” stand mixer (probably KitchenAid’s most popular and least expensive model) comes in 22 distinct colors which are applied with a spray-on powder rather than paint.
- The KitchenAid “Artisan” can be assembled by hand in the factory in a remarkable 26-second cycle.
- The product name - “Mixmaster,” by Sunbeam, has become generic for all mixers.
- In 1998, the U.S. Postal Service printed a series of stamps highlighting the most memorable trend of each decade of the 20th century. Mixmaster was chosen as the most authoritative image to represent the household conveniences of the 1930s.
- Do not confuse mixers with blenders. They are two totally different devices. Blenders have sharp blades and usually work at faster rates which chop, liquefy, or fragment larger food items into smaller pieces; a mixer works much more slowly and has no blades.
KitchenAid Attachments:
- Ice Cream Maker: Fits all KitchenAid stand mixers. Put the bowl in the freezer for 18 to 24 hours before the first use. It takes 30 minutes to make soft-serve ice cream; firmer consistency takes an additional 1 to 2 hours in the freezer. Makes up to 2 quarts.
- Fruit and Vegetable Strainer: Can use only soft or precooked vegetables and fruits in this attachment. If seeds are too large to be processed properly, they will clog the screen. It is not recommended to attempt to strain blackberries,raspberries, and most grapes because of the seed problem. You do not have to peel or core your produce before putting it through the strainer; the strainer cone will separate the waste from the usable food. Pureed fruit or vegetables work their way down the strainer tray and waste is culled from the end of the strainer cone.
- Pasta Roller Set: Fits all KitchenAid stand mixers. Consists of 3 pieces - a roller for kneading and rolling the fresh pasta to the desired thickness, a fettucine cutter to make strands of medium breadth, and a linguini fine cutter for still thinner noodles. They all easily attach and detach from the stand mixer’s hub. After use, it is suggested the attachment be air-dried and then gently whisked with a small cleaning brush in order to remove any dried-on dough that might be hiding from sight.
- Accessory Pack with Roller Slicer/Shredder: Consists of a food grinder with both fine and coarse grinding plates. The grinder is able to process raw and cooked meats, cheeses, dried fruits, and firm vegetables; it attaches to the hub. A slicer/shredder comes with 4 chrome-plated steel cones (thin slicer and thick slicer, fine shredder, coarse shredder). These cones are capable of cutting large amounts of vegetables, including making hash browns, shoestrings, or scalloped potatoes. This attachment also fastens onto the power hub. Finally, the strainer attachment, which attaches over the grinder, strains and purees vegetables and fruits.
- Can Opener: Effectively and safely opens virtually any size can. Attaches to the front of the mixer; fits all KitchenAid stand mixers.
- Juice Extractor: Pulp and seeds are efficiently trapped in the stainer, leaving pure juice ready for consumption. Fastens to the front of the mixer.
- Grain Mill: Great for making your own homemade breads, cereals, or tortillas. Low-moisture grains can be ground to any desired texture from fine to coarse; wheat, corn, and rice can give you a great variety of breads, Made of stainless steel, the grain mill attaches to the front of the mixer. To ensure lasting freshness, refrigerate ground grains promptly.
- Pouring Shield: Reduces untidy spills with this hinged shield. Enables you to pour ingredients down the side of the mixing bowl without being hit with back splash.
- Pasta Maker: Used in conjunction with the food grinder, separate grinding plates produce varying thickness of pasta. This attachment can create thick and thin spaghetti, flat noodles, lasagna, and macaroni. Included is a storage case to house the interchangeable pasta plates, bowl clips, and a cleaning tool.
- Sausage Stuffer: Used together with the food grinder, this attachment easily produces fresh sausage from scratch. The smaller 3/8” tube makes small, breakfast-sized sausages and the larger 5/8” tube makes bigger variations such as Bratwurst, Knockwurst, Polish, and Italian sausages..
Other KitchenAid Attachments:
- Apron with Detachable Towel
- Baking Cookbook
- Dough Hook for Tilt-Head Mixer
- Flat Beater
- Food Tray
- Mixer Bowl Covers
- Polished Stainless Steel Bowl for Tilt-Head Mixer
- Stainless Steel Bowl with Handle
- Stand Mixer Covers
- Wire Whip for Tilt-Head Mixer
Sunbeam Mixmaster Attachments:
- Beating
- Blending
- Chopping
- Creaming
- Extracting Fruit Juice
- Grinding
- Mashing
- Mixing
- Stirring
- Whipping
See much more on stand mixers at Niftykitchen.com Stand Mixers. Terry Kaufman is also Chief Editorial Writer for Niftygarden.com and Niftyhomebar.com.
©2007 Terry Kaufman.
19:40 | ป้ายกำกับ: Appliances, Busiest, Kitchen's, Mixers | 0 Comments
A Mixer Is Incomplete Without Mixer Accessories
A mixer on its own is an incomplete kitchen appliance. You need to buy several mixer accessories to make your mixer a true kitchen workhorse. Since most manufacturers of make accessories that can fit their mixer only, it is advisable to buy the accessories at the time of buying the mixer. This saves you the trouble of shopping for accessories that will fit your mixer.
The accessories for mixers range from simple things as cloth covers and food trays to culinary helpers like food grinders, sausage stuffer kits, pasta makers, pasta rollers, slicers and shredders, fruit and vegetable strainers, and juicers.
Each accessory adds value to your food and cooking. The citrus juicer attachment, for instance, saves time and energy by producing freshly squeezed juice. It removes pulp and seeds and collects juice into a holding cup for being poured in glasses, and served.
The slicer/shredder attachment can shred anything from cheese to cucumbers. Some slicer/shredders come with four blades -- fine shredder, coarse shredder, thick slicer and thin slicer. They can be used to handle large quantities of vegetables, cheese and nuts. The strainer is another useful attachment and is used to puree and strain fruits and vegetables.
The food grinder can turn leftovers into new, exciting meals. It can be used to create soups, meatloaf, pates, and sauces quickly and easily. The grinder has fine and coarse grinding plates that can be used with cooked and raw meats, firm vegetables, dried fruits and cheese.
The grain mill attachment can be used to grind low-moisture grains, such as wheat, corn and rice which can then be used to prepare homemade multi-grain and wheat breads, cereals or tortillas.
Some mixers even have ice cream making attachments and save the hassle of buying a separate ice cream maker. Those who are fond of Italian food can attach pasta maker plates to prepare homemade pasta for sauces, salads and casseroles or shape the pasta dough into macaroni or lasagna.
Get all your information for kitchen appliances for your cooking needs.
12:40 | ป้ายกำกับ: Accessories, Incomplete, Without | 0 Comments
Northern Industrial Tools Meat Grinder With Sausage Stuffer
Northern Industrial Tools Meat Grinder With Sausage Stuffer Review
My grandmother made sausage. My mother didn't so I guess it skips a generation. I bought this meat grinder because it included the sausage attachments and you can't beat the price! It works great and now our whole family gathers around on Saturday nights to make delicious homemade sausage. The possibilities are endless and there are a zillion recipies on the internet. It is probably not time or cost effective if you purchase store bought meats but you can add as much garlic as desire. Your friends will be amazed and perplexed!
Northern Industrial Tools Meat Grinder With Sausage Stuffer Feature
- Auger End to End: 8in.L
- Auger Twist: 5in.L
- Handle Shank: 2in.
Northern Industrial Tools Meat Grinder With Sausage Stuffer Overview
Now you can make meat loaf, sausage, ground beef, turkey stuffing, fruit cobblers, vegetable sauces and many other delicious ground foods the easy way! Old World style cast iron grinder is good-sized: 12in.H x 4in.W x 12in.L. Bright plated; disassembles for easy cleanup. Clamps to a table edge up to 1 1/2in. thick. Includes sausage stuffer attachments in 3 sizes. Grinds 1.65 pounds per minute. Power Supply: Hand, Capacity Per Hour (lbs.): 99, Size of Plate Holes (in.): 3/8, Overall Dimensions L x W x H (in.): 12 x 4 x 12
Northern Industrial Tools Meat Grinder With Sausage Stuffer Specifications
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*** Product Information and Prices Stored: Sep 19, 2009 23:23:11
21:23 | ป้ายกำกับ: Grinder, Industrial, Northern, Sausage, Stuffer | 0 Comments